Saturday, January 8, 2011

Easiest Fajitas Evah!

I love to make my fajitas using this recipe for Quick and Easy Shrimp Fajitas.  From start to finish, it takes about 15-20 minutes to put on your table.  The only big change I make is using strips of chicken in place of the shrimp; to my disappointment, the rest of my family is not fond of sea food.  You could easily substitute beef if you're a steak fajita fan.  The cost will vary depending on what meat and toppings you select, but you are destined to save TIME with this recipe!

Quick and Easy Shrimp Fajitas
Courtesy of All Recipes
Submitted by AnneMo

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