I located a new recipe at All Recipes that looked scrumptious and would cost me $0 to make:
Holiday Peppermint Bark. You might be wondering, how did this cost nothing to make? Well, leftovers, that's how. At Halloween time I made "Magic Wands," pretzel sticks dipped in chocolate, so I had 1/2 a block of almond bark and 1/2 bag of milk chocolate fondu chips leftover. Then, at Christmas time, the boys raked in more candy canes than I could stand to look at. Those were all the ingredients I needed!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgowTRaDqXvUssbcywOe3bL7xZ-q90vFn2nTsy9SoG8Oa9e8Hdd4cH5pkeaIt4zUO3vjJ3wp9exu4fS_Y2vjGMUAe_-yjcfA8RSAS1CMgwcwiTeFwcMaOLdopb5exYZwkTXorbqfdhYblWe/s1600/PeppermintBark.jpg) |
Mary's Actual Product |
All 3 boys rated it delicious this morning : )
Holiday Peppermint Bark
Submitted by
Nestle® Toll House®
Courtesy of AllRecipes.Com
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